Amount of Alcohol, ethyl in Babyfood, vegetable, butternut squash and corn
Baby Foods
In 100 g (Grams) of Babyfood, vegetable, butternut squash and corn there is 0 g of Alcohol, ethyl. Change amount
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Alcohol, ethyl
Alcohol, ethyl is a nutrient present in many other foods. The below table lists foods high in Alcohol, ethyl other than Babyfood, vegetable, butternut squash and corn.
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 100 proof
|
42.5 g
|
42.5%
|
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 94 proof
|
39.7 g
|
39.7%
|
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 90 proof
|
37.9 g
|
37.9%
|
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 86 proof
|
36 g
|
36%
|
Alcoholic beverage, distilled, whiskey, 86 proof
|
36 g
|
36%
|
Vanilla extract
|
34.4 g
|
34.4%
|
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 80 proof
|
33.4 g
|
33.4%
|
Alcoholic beverage, distilled, rum, 80 proof
|
33.4 g
|
33.4%
|
Alcoholic beverage, distilled, vodka, 80 proof
|
33.4 g
|
33.4%
|
Vanilla extract, imitation, alcohol
|
32.9 g
|
32.9%
|
Alcoholic beverage, creme de menthe, 72 proof
|
29.8 g
|
29.8%
|
Alcoholic beverage, liqueur, coffee, 63 proof
|
26 g
|
26%
|
Alcoholic beverage, daiquiri, prepared-from-recipe
|
23.1 g
|
23.1%
|
Alcoholic beverage, liqueur, coffee, 53 proof
|
21.7 g
|
21.7%
|
Alcoholic beverage, rice (sake)
|
16.1 g
|
16.1%
|
Alcoholic beverage, wine, dessert, sweet
|
15.3 g
|
15.3%
|
Alcoholic beverage, wine, dessert, dry
|
15.3 g
|
15.3%
|
Alcoholic beverage, whiskey sour, prepared with water, whiskey and powder mix
|
14.6 g
|
14.6%
|
Alcoholic beverage, whiskey sour, prepared from item 14028
|
14.5 g
|
14.5%
|
Alcoholic beverage, whiskey sour
|
14.1 g
|
14.1%
|
Babyfood, vegetable, butternut squash and corn
Babyfood, vegetable, butternut squash and corn is a type of Baby Foods. The most significant nutrients in Babyfood, vegetable, butternut squash and corn are listed below.
Water
|
87.3 g
|
87.3%
|
Energy (calorie)
|
50 kcal
|
|
Energy (joule)
|
211 kJ
|
|
Protein
|
2 g
|
2%
|
Total lipid (fat)
|
0.6 g
|
0.6%
|
Ash
|
0.84 g
|
0.84%
|
Carbohydrate, by difference
|
9.26 g
|
9.26%
|
Fiber, total dietary
|
2 g
|
2%
|
Sugars, total
|
2.93 g
|
2.93%
|
Sucrose
|
2.25 g
|
2.25%
|
Glucose (dextrose)
|
0.23 g
|
0.23%
|
Fructose
|
0.3 g
|
0.3%
|
Maltose
|
0.14 g
|
0.14%
|
Calcium, Ca
|
32 mg
|
0.03%
|
Iron, Fe
|
0.4 mg
|
|
Magnesium, Mg
|
26 mg
|
0.03%
|
Phosphorus, P
|
35 mg
|
0.04%
|
Potassium, K
|
352 mg
|
0.35%
|
Sodium, Na
|
5 mg
|
|
Zinc, Zn
|
0.3 mg
|
|
Nutrients in Babyfood, vegetable, butternut squash and corn